RINCON-LEON, F.: search on Z-Library

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1

Cadmium and lead content in fresh and canned peas

G. Zurera-Cosano, R Moreno-Rojas, F Rincon-Leon, M Amaro-Lopez

Journal:

Journal of the Science of Food and Agriculture

Year:

1991

Language:

english

File:

PDF, 398 KB

english, 1991

2

2081. Building a Decision Tree with Serial Serology Measurements Improves Classification in a Flavivirus Co-circulation Region

Lumbard, Keith, Arteaga Cabello, Fernando J, Gouel-Cheron, Aurelie, Belaunzarán, Francisco, Nájera-Cancino, Gabriel, Caballero-Sosa, Sandra, Rincón-León, Héctor, Del Carmen Ruis Hernandez, Emilia, Cer

Journal:

Open Forum Infectious Diseases

Year:

2018

Language:

english

File:

PDF, 916 KB

english, 2018

3

Importance of eating habits and sample size in the estimation of environmental mercury contamination using biological indicators

F. Rincón-León, G. Zurera-Cosano, R. Moreno-Rojas, M. Amaro-López

Journal:

Environmental Monitoring and Assessment

Year:

1993

Language:

english

File:

PDF, 404 KB

english, 1993

4

Lead and cadmium concentrations in red crayfish (Procambarus clarkii, G.) in the Guadalquivir River Marshes (Spain)

F. Rincon-Leon, G. Zurera-Cosano, R. Pozo-Lora

Journal:

Archives of Environmental Contamination and Toxicology

Year:

1988

Language:

english

File:

PDF, 719 KB

english, 1988

5

Optimization of heme iron analysis in raw and cooked red meat

Ginevra Lombardi-Boccia, Beatriz Martı́nez-Domı́nguez, Altero Aguzzi, Francisco Rincón-León

Journal:

Year:

2002

Language:

english

File:

PDF, 125 KB

english, 2002

6

Encyclopedia of Food Sciences and Nutrition || FUNCTIONAL FOODS

Rincón-León, F.

Year:

2003

Language:

english

File:

PDF, 149 KB

english, 2003

7

Performance of Response Surface and Davey Model for Prediction of Staphylococcus aureus Growth Parameters under Different Experimental Conditions

ZURERA-COSANO, G., CASTILLEJO-RODRÍGUEZ, A. M., GARCÍA-GIMENO, R. M., RINCÓN-LEÓN, F.

Journal:

Journal of Food Protection

Year:

2004

Language:

english

File:

PDF, 172 KB

english, 2004

8

Microbial growth in vacuum packaged frankfurters produced in Spain

G Zurera-Cosano, F Rincón-León, R Moreno-Rojas, R Pozo-Lora

Journal:

Food Microbiology

Year:

1988

Language:

english

File:

PDF, 402 KB

english, 1988

9

Mercury Content in Different Species of Mushrooms Grown in Spain

ZURERA-COSANO, G., RINCON-LEON, F., MORENO-ROJAS, R., SALMERON-EGEA, J., POZO-LORA, R.

Journal:

Journal of Food Protection

Year:

1988

Language:

english

File:

PDF, 207 KB

english, 1988

10

Mineral elements in canned Spanish liver paté

G. Zurera-Cosano, R. Moreno-Rojas, R. Pozo-Lora, F. Rincon-Leon

Journal:

Year:

1989

Language:

english

File:

PDF, 353 KB

english, 1989

11

LEAD AND CADMIUM CONTENT OF SOME EDIBLE MUSHROOMS

G. ZURERA-COSANO, F. RINCON-LEON, R. POZO-LORA

Journal:

Journal of Food Quality

Year:

1988

Language:

english

File:

PDF, 303 KB

english, 1988

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